{"id":16255,"date":"2021-01-01T12:23:24","date_gmt":"2021-01-01T11:23:24","guid":{"rendered":"https:\/\/alaskaseafood.es\/alaska-seafood\/"},"modified":"2023-06-27T20:25:24","modified_gmt":"2023-06-27T18:25:24","slug":"alaska-seafood","status":"publish","type":"page","link":"https:\/\/alaskaseafood.site\/","title":{"rendered":"Alaska seafood"},"content":{"rendered":"
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<\/i>Products from the sea and fauna, (...) will be used, developed and maintained under the principle of sustainable performance...<\/h5><\/blockquote>[vc_empty_space][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”yes” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” z_index=”2″ css=”.vc_custom_1602703776080{background-color: #ffffff !important;}”][vc_column css=”.vc_custom_1641553197578{background-color: #ffffff !important;border-radius: 5px !important;}” offset=”vc_hidden-lg vc_hidden-md”]
<\/i>Products from the sea and fauna, (...) will be used, developed and maintained under the principle of sustainable performance...<\/h5><\/blockquote>[vc_empty_space][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”yes” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” z_index=”3″ side_padding=”10″ css=”.vc_custom_1602703749614{background-color: #ffffff !important;}”][vc_column][vc_column_text]<\/p>\n
\nSustainable management of fishery resources is a fundamental principle of the Alaska State Constitution.<\/h5>\n
Respect and defense of the environment defines a large part of our identity, this is why Alaska leads the world movement for fishing in harmony with the ecosystem.<\/h5>\n<\/div>\n
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Meet Alaska Seafood<\/h2>\n
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<\/a>Wild Salmon<\/h3>
Alaska is one of the last strongholds of wild salmon and its waters are home to the largest and healthiest populations of wild salmon on the planet.<\/p>See more<\/a><\/div><\/div><\/li>
<\/a>Wild Smoked Salmon<\/h3>
Smoking contributes to enhance the flavor of Wild Salmon thanks to the unique aroma of smoke from woods such as oak or elm.<\/p>See more<\/a><\/div><\/div><\/li>
<\/a>Wild Salmon Roe<\/h3>
Ikura is the Russian word for fish roe in general. Salted salmon roe has been used in Japan since ancient times.<\/p>See more<\/a><\/div><\/div><\/li><\/ul><\/div>[vc_empty_space height=”20px”]
<\/a>White fish<\/h3>
The clean, cold waters off the coast of Alaska are home to huge populations of whitefish, which are in increasing demand in fish markets around the world.<\/p>See more<\/a><\/div><\/div><\/li>
<\/a>Alaska Crab<\/h3>
Alaska waters are home to thriving commercial fisheries for King Crab, Snow Crab, and Dungeness Crab.<\/p>See more<\/a><\/div><\/div><\/li>
<\/a>Shellfish<\/h3>
Alaskan Shellfish inhabits the deep, clean, and cold waters of the Gulf of Alaska and the Bering Sea and are a natural component of the ecosystem.<\/p>See more<\/a><\/div><\/div><\/li><\/ul><\/div>[vc_empty_space height=”100px”][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” z_index=””][vc_column offset=”vc_hidden-sm vc_hidden-xs”][vc_column_text]<\/p>\n
Youtube Channel Alaska Seafood<\/h2>\n
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