For more information on ASMI’s campaigns to promote Alaskan seafood, please contact the Southern Europe office, located in Barcelona, Spain, to request media information or artwork.
Alaska Seafood Marketing Institute Regional Representative
C/ Borrell 7 – Local 19 08190 St. Cugat del Vallès (Barcelona) Spain
Tel:+34 93 589 8547
Fax:+34 93 589 7051
E-mail: [email protected]
Web: www.alaskaseafood.org
It is the largest and most impressive of all the crabs caught in the world. The “Alaska King crab” has an unbeatable texture and flavor.
It has a sweet taste and is rich in flavor. It is prized for its white body and its legs stuffed with tender meat.
Naturally low in fat and calories and packed with flavor. A good source of high-quality protein.
Unmatched in size, quality, and appearance. The largest and most sought after of the three types of crab. Average weight between 6 and 10 pounds. Available as individual legs and claws or clusters
Trawling. – Pot Fishing
Available frozen year-round
Extremely versatile for use in a variety of different recipes. Pre-cooked, so it is ready to eat. To warm, just steam, sauté, broil, grill or for 4 minutes to get heat through. It can be served with butter or with different types of sauces.
